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genetically modified enzymes
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genetically modified enzymes
Sensitising effects of genetically modified enzymes used in flavour, fragrance, detergence and pharmaceutical production: cross-sectional study
Lygia T
Budnik
,
Edwin
Scheer
,
P Sherwood
Burge
,
Xaver
Baur
Occupational and Environmental Medicine
Jan 2017,
74
(1)
39-45;
DOI:
10.1136/oemed-2015-103442
NON-CLINICAL
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