Table 2

Modifiable, non-modifiable and health-related risk factors in 2009 across ever versus never night shift workers in Nurses’ Health Study II (N=54 724)†

CharacteristicShift work categories
Never night shift work (n=15 391)‡Ever night shift work (n=39 333)
Per centMean (SD)Per centMean (SD)
Modifiable factors
 Age, years56.0 (4.3)54.9 (4.4)
 Body mass index, kg/m227.0 (6.0)28.1 (6.7)*
 Physical activity, MET-hours/week§22.7 (28.4)23.7 (29.8)
 Current average sleep over a 24-hour period, ≤7 h6367* 
 Ever used oral contraceptives8989 
 Ever used postmenopausal hormones5554 
 Current smoker57* 
 Alcohol consumption, g/day¶6.3 (10.3)6.3 (10.2)
 Caffeine consumption, mg/day¶167 (136)184 (142)*
 Alternative healthy eating index score¶,††55.3 (11.7)55.7 (11.5)
 Total Calories, in kcal/day¶1772 (547)1822 (562)*
Non-modifiable factors
 Age at menarche, years12.4 (1.4)12.4 (1.4)
 Age at menopause, years‡‡47.4 (6.2)47.2 (6.5)
 Postmenopausal7676 
 Nulliparous1719* 
 Morning chronotype3833* 
 Living alone1113* 
 Any allergy2930 
Health-related factors
 Family history of disease 
  Myocardial infarction4446 
  Cancer5557 
  Health/illness 
  History of diabetes (type II)68* 
  History of angina23* 
  History of high blood pressure3336* 
  Blood cholesterol, ≥200 mg/dL3534 
 Medication or supplements 
  Antihypertension medication3234* 
  Regular use of aspirin, ≥325 mg/tablet§§911* 
  Regular use of low dose aspirin, ≤100 mg /tablet§§2526 
  Multivitamin use¶¶5960 
 Medical visits in the past 2 years 
  Mammography9290* 
  Physical examination9393 
  Colonoscopy/sigmoidoscopy3535 
  • †Values are means and SDs or percentages standardised to the age and socioeconomic status (SES) distribution of the study population.

  • ‡Reference group.

  • §Metabolic equivalents from recreational and leisure time activities.

  • ¶Nutrient intake was assessed in the 2007 cohort questionnaire with an embedded food frequency questionnaire (FFQ).

  • ††Alternative Healthy Eating Index (AHEI) score measures adherence to a diet pattern based on foods and nutrients most predictive of disease risk. The total score ranges from 0 (non-adherence) to 110 (perfect adherence).

  • ‡‡Among postmenopausal women.

  • §§Reported as current use within the past 2 years and defined as ≥2 tablets per week.

  • ¶¶Assessed in 2007.

  • *p<0.0011 (significant after Bonferroni correction).