Article info
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Original research
Household use of crop residues and fuelwood for cooking and newborn birth size in rural Bangladesh
- Correspondence to Dr Mi-Sun Lee, Department of Environmental Health, Harvard TH Chan School of Public Health, Boston, Massachusetts, USA; mslee{at}hsph.harvard.edu
Citation
Household use of crop residues and fuelwood for cooking and newborn birth size in rural Bangladesh
Publication history
- Received July 22, 2021
- Accepted January 29, 2022
- First published February 28, 2022.
Online issue publication
April 12, 2022
Supplementary Data
This web only file has been produced by the BMJ Publishing Group from an electronic file supplied by the author(s) and has not been edited for content.
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© Author(s) (or their employer(s)) 2022. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. http://creativecommons.org/licenses/by-nc/4.0/This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/.