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Original article
Urinary 1-hydroxypyrene and malondialdehyde in male workers in Chinese restaurants

Authors

  1. Dr Chang-Chuan Chan, Institute of Occupational Medicine and Industrial Hygiene, College of Public Health, National Taiwan University, Rm 722, No 17, Xu-Zhou Road, Taipei, 10020 Taiwan; ccchan{at}ntu.edu.tw
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Citation

Pan C, Chan C, Huang Y, et al
Urinary 1-hydroxypyrene and malondialdehyde in male workers in Chinese restaurants
Occupational and Environmental Medicine 2008;65:732-735.

Publication history

  • Accepted February 29, 2008
  • First published October 21, 2008.
Online issue publication 
July 31, 2016

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Copyright information

© Pan et al 2008 This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.