Table 1

Details of homes compared by rural and urban location and air sampling results

Characteristic of householdUrban (n = 31) (%)Rural (n = 31) (%)p Value
Female, n (%)21 (67.7)26 (83.9)<0.001
Age (SD)36.3 (11.1)43.4 (16.7)<0.001
Main type of cooking material:
    Wood6 (21)31 (100)
    Charcoal21 (66)<0.001
    Wood and charcoal2 (6)
    Electricity3 (9)
Main type of lighting:
    Simple kerosene lamp, candle and/or flaming torch19 (61.3)27 (86.5)<0.001
    Hurricane lamp alone3 (9.7)3 (9.7)NS
    Electricity9 (29.0)1 (3.2)<0.01
Main cooking location in dry season:
    Inside16 (51.7)2 (6.4)
    Separate building2 (6.5)9 (29.0)<0.01
    Outside12 (38.7)18 (58.1)
    Inside and outside1 (3.2)1 (3.2)
    Separate building and outside01 (3.2)
Main cooking location in wet season:
    Inside23 (74.2)7 (22.6)
    Separate building2 (6.5)12 (38.7)<0.01
    Inside and outside6 (19.3)12 (38.7)
Do they heat the home?16 (51.5)15 (48.0)NS
Mean (SD) no of rooms4.29 (1.4)4.27 (2.4)NS
Mean (SD) no of residents5.03 (1.8)4.35 (1.7)<0.001
Mean (SD) no of rooms/residents0.93 (0.3)0.99 (0.5)NS
Mean (SD) sum of household assets2.29 (1.5)1.48 (1.1)<0.001
Number of homes keeping animals16 (52.0)27 (87.0)<0.001
Roof material
    Grass1 (3.2)21 (67.7)
    Corrugated material29 (93.5)10 (32.3)<0.001
    Tiled1 (3.2)0
Type of window
    Glass7 (22.6)26 (83.9)<0.001
    Space only24 (77.4)5 (16.1)
Total no of air sampling devices used (hours used)
    Gravimetric (apex)
    Total inhalable dust5 (102)6 (115)
    Respirable dust15 (317)14 (290)NS*
    Carbon monoxide30 (671)28 (569)<0.001*
    SidePak13 (204)13 (167)NS*
    UCB24 (533)23 (466)0.001*
Mean (SD) time-weighted average values for each device†
    Gravimetric (mg/m3)
    Total inhalable dust0.185 (0.197)0.268 (0.214)0.285
    Respirable dust0.204 (0.690)0.811 (0.541)0.04
    Carbon monoxide (ppm)63.50 (69.86)16.31 (22.77)<0.001
    SidePak (mg/m3)0.07 (0.08)0.18 (0.27)0.343
    UCB (mg/m3)0.15 (0.36)0.25 (0.40)0.191
  • Details of homes compared by rural and urban location. Data are from questionnaire and visiting homes and are based on the individual who answered the questionnaire.

  • *Probability values refer to mean cooking times not total hours of devices were used (see online supplementary table 2).

  • †All air pollution indices are presented in online supplementary table 2.

  • UCB, University of California, Berkeley monitor.