Social support
| | | | | | | | | |
Lack of instrumental support from supervisors | – | – | – | 2.44* (1.18–5.04) | – | – | – | – | – |
Occupational stressors
| | | | | | | | | |
Interface between job and family/social life | 1.34* (1.05–1.70) | 1.35* (1.02–1.71) | – | – | – | 1.46*** (1.18–1.82) | – | – | 1.69** (1.22–2.35) |
Safety | 1.53*** (1.26–1.93) | 1.54*** (1.20–1.99) | – | – | 1.48* (1.09–2.00) | 1.29* (1.05–1.59) | – | 1.59** (1.24–2.06) | 1.68** (1.20–2.34) |
Physical environment of workplace | 1.43** (1.14–1.79) | 1.32* (1.03–1.68) | 1.54** (1.05–2.25) | – | 1.42* (1.05–1.92) | 1.37** (1.11–1.69) | – | 1.43** (1.11–1.85) | – |
Living in environment | – | – | – | 1.60** (1.18–2.16) | 1.68** (1.21–2.16) | 1.26* (1.02–1.56) | – | – | – |
Managerial role | – | – | – | – | – | – | – | 0.76* (0.58–0.98) | 0.69* (0.49–0.97) |
Ergonomics | 1.30* (1.03–1.81) | – | – | 1.53** (1.12–2.08) | 1.33* (1.01–1.76) | – | 1.74*** (1.23–2.46) | 1.31* (1.02–1.69) | – |
Coping styles
| | | | | | | | | |
Eating behaviour | 1.40* (1.08–1.81) | 1.53** (1.16–2.02) | 1.78** (1.15–2.74) | – | 1.51* (1.09–2.09) | – | – | 1.36* (1.02–1.80) | 1.57** (1.13–2.19) |
External/social | – | – | – | 1.45* (1.05–2.02) | – | – | – | – | – |
Escaping/abreaction | – | – | 1.60** (1.20–2.15) | – | 1.34* (1.04–1.73) | – | – | – | – |
Internal | – | – | – | – | – | – | 1.98** (1.37–2.5) | – | - |
Health related behaviours
| | | | | | | | | |
Current drinker v non-drinker | – | – | 3.32** (1.34–8.26) | 3.92*** (2.02–7.62) | – | – | 4.07** (1.73–9.58) | – | – |