Glycaemia (mg/dl) | 92.62 (13.13) | 89.85 (71.97–120.00) | 96.07 (45.48) | 88.00 (70.00–319.00) | 0.31 |
Total cholesterol (mg/dl) | 194.05 (39.41) | 190.35 (133.33–298.00) | 179.11 (29.97) | 179 (100.00–244.00) | 0.25 |
Triglycerides (mg/dl) | 152.21 (71.34) | 148.55 (43.35–312.00) | 139.15 (54.02) | 134.00 (67.00–334.00) | 0.50 |
HDL cholesterol (mg/dl) | 49.11 (13.52) | 49.59 (30.99–78.00) | 39.14 (11.18) | 36.50 (19.00–74.00) | 0.01 |
LDL cholesterol (mg/dl) | 113.14 (36.17) | 110.85 (57.99–197.00) | 112.31 (31.05) | 108.85 31.20–144.40) | 0.88 |
VLDL cholesterol (mg/dl) | 30.42 (14.23) | 29.71 (8.67–62.00) | 27.78 (10.61) | 26.80 (13.40–66.80) | 0.50 |
Total cholesterol:HDL cholesterol ratio | 4.21 (1.36) | 3.97 (2.52–7.64) | 4.99 (1.76) | 4.97 (2.04–9.42) | 0.09 |
Homocysteine (μM) | 9.43 (3.25) | 9.22 (4.80–18.23) | 18.57 (9.54) | 16.23 (8.41–57.82) | <0.01 |
Vitamin B12 (pg/ml) | 430.20 (188.79) | 385.75 (190.40–1069.00) | 367.76 (114.26) | 351.70 (130.70–734.10) | 0.26 |
Folic acid (ng/ml) | 8.46 (3.91) | 7.80 (2.7–20.00) | 5.08 (2.23) | 5.00 (2.4–13.60) | <0.01 |