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Risk factors for work-related injury among male farmers
  1. Lesley Day ({at}
  1. Monash University, Australia
    1. Don Voaklander (don.voaklander{at}
    1. University of Alberta, Canada
      1. Malcolm Sim (malcolm.sim{at}
      1. Monash University, Australia
        1. Rory Wolfe (rory.wolfe{at}
        1. Monash University, Australia
          1. John Langley (john.langley{at}
          1. University of Otago, New Zealand
            1. James Dosman (james.dosman{at}
            1. University of Saskatchewan, Canada
              1. Louise Hagel (louise.hagel{at}
              1. University of Saskatchewan, Canada
                1. Joan Ozanne-Smith (joan.ozanne-smith{at}
                1. Monash University, Australia


                  Objective: To identify risk factors for serious farm work-related injury among men, a high risk occupational group.

                  Methods: A case-control study was conducted in Victoria, Australia. Eligible cases (n=252) were: males; 16 years or over; injured while working (paid or unpaid) on a study region farm and scoring 2 or higher on the Abbreviated Injury Scale. Non-fatal injury cases were identified on presentation to 14 regional hospitals, and 5 metropolitan referral hospitals. Fatal cases (next of kin) were recruited via the Coroner’s Office. Two age-matched controls per case were recruited by contacting randomly selected telephone numbers in study regions . Data were collected with a structured telephone questionnaire. Logistic regression was used to compare risk factors between cases and controls, adjusting for design factors and average weekly hours worked.

                  Results: The most common external causes of injury were machinery (26%), falls (19%), transport (18%), animals (17%), and being struck by an object (11%). Increased injury risk was observed for being an employee or contractor (odds ratio 1.8 95%CI 1.2-2.7), not having attended farm training courses (1.5 95%CI 1.0-2.1), absence of roll-over protective structures on all/almost all tractors (2.5 95%CI 1.7-3.8), absence of personal protective equipment for chemical use (4.7 95%CI 1.6-13.9), and a low average annual farm income of AUD$5000 or less (2.7, 95%CI 1.3-5.6). Decreased injury risk was observed for several health related characteristics and some farm characteristics.

                  Conclusion: We identified a number of risk factors that may be relevant to farm injury prevention programs. However, other factors examined were not associated with farm work injury suggesting these may not be as important as previously hypothesized.

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